Kai Pure Komachi 2 Cheese Knife, 4-1/2"

The Kai Pure Komachi 2 Cheese Knife is a real eye-catcher. Made of high carbon stainless steel, Komachi 2 knives feature brilliantly colored handles for looks and to prevent cross-contamination - you'll always know which Kai Pure Komachi knife to use. Colored with a food-safe, FDA-approved resin and nonstick coating, Komachi 2 blades are made to glide through food easily, make cleaning simple and prevent corrosion. This cheese knife features a perforated blade, which reduces frictions and allows slices of cheese to fall away from the blade.