Despite its name, the Hurom Slow Juicer outpaces traditional juicers in value, taste, and nutrition. Hurom's patented auger juicing mechanism moves at only 80 RPM, pressing fruits and vegetables rather than ripping them to shreds. The result is more viscous, delicious, and nutritional juice. The auger is like a mortar and pestle, slowly masticating food, releasing healthy oils and enzymes. In the end, the Hurom Slow Juicer produces less leftover pulp, which means you're getting more value out of each almond, apple, and avocado. And compared to traditional juicers, the Hurom saves energy - it only uses 150 Watts to operate compared to 1,500 Watts for other juicers.
Hurom's claim that its slow juicer extracts more nutrients from fruits and vegetables is backed by independent laboratory testing. In a test conducted by FDA-and USDA-certified Michelson Laboratories Inc., the Hurom Slow Juicer produced 42.7% more Vitamin C and 60.7% more Vitamin A compared to a traditional juicer. The test also found that the Hurom Slow Juicer produced 35% more juicer overall. This juicer will never clog and its durable AC/Induction motor comes with a 10-year warranty. Use the Hurom Slow Juicer for virtually any food - from wheatgrass to oranges - and get tastier, healthier juice.